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Sumatra Mandheling 2 LB

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Mandheling is a semi-dry processed coffee grown in west-central Sumatra near the port of Pandang at altitudes of 2,500 to 5,000 feet. Mandheling is known for its herby aroma; full body; low acidity; and a rich smooth finish; Arabica
Our Master Roaster's Recommendation: Dark
Please see our Coffee Matrix for full descriptions on all of our fine Hawaiian coffee and worldwide varietals.

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